Glazed pork ribs

20.94€

slow cooked, glazed with barbecue sauce, served with homemade potatoes

Roast pork with pepper sauce

10.82€

Unique tender pork fillet with pepper sauce and sauteed potatoes

Wine Kebab with slowly cooked pork shoulder

14.90€

juicy, tender meat cooked with a wide range of vegetables on a canapé of mashed potatoes

Duck leg confit

15.96€

slow-cooked duck leg in its own fat, served on polenta with prune sauce and merlot

Roast beef with gravy sauce

23.96€

unique juicy beef fillet, Hereford breed, drizzled with gravy sauce, served with sauteed potatoes

Veal Ribs

29.95€

Slow cooked Sous Vide 48hours at 60 ° C, topped with sauteed potatoes

Veal Tails

32.35€

Slow Cooked Sous Vide Slow cooked Sous Vide 48hours at 60 ° C, topped with sauteed potatoes

Pork Cheeks

10.82€

Slow cooked Sous Vide 48hours at 60 ° C, topped with sauteed potatoes

Veal cheeks

23.96€

Slow cooked Sous Vide 48hours at 60 ° C, topped with sauteed potatoes

Pig Ears

9.07€

Slow Cooked Sous Vide

lamb shank

27.86€

Cooked to perfection, uniquely juicy and tender, served with mashed potatoes and fresh salad

Young french cock

19.96€

Slow cooked Sous Vide 48hours at 60 ° C

Виенски шницел

14.90€

Boneless rabbit leg in hunting style

19.77€

Slowly cooked rabbit leg, boned and cooked with a wide range of fresh vegetables, served on a canapé of mashed potatoes